Happy New Year

Today is what most of us call “Chinese New Year”, even though I think several other Asian countries celebrate it as well. The year is now 4701, the year of the monkey, according to the Chinese calendar. In honor of the new year I’m going to prepare a Chinese feast for us this evening.

According to the stats on our webserver, people still come to our site looking for War Wonton Soup. I’ve even had a few people leave comments asking for the recipe. So, as my new years gift to everyone, I’ll post the recipe sometime tomorrow. In addition to the soup, we’re going to have home-made egg rolls and at least one kind of stir fry depending on what looks good at the store.

One thought on “Happy New Year

  1. Paula Alsup

    All the Chinese food was GREAT! (And I’m not just saying that because I was still high on Nitrous Oxide from the dental work)

    I think you should scrap all future career plans and open a restaurant.

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